Berendo Coffee Martini
Published on 9 October 2009 by Nathalie Dion
Classified in English, Recipes
Note: Try various coffee liqueurs, as well as flavored vodkas, to vary this drink.
Ingredients:
- ice
- 1 1/2 ounces
- coffee liqueur (such as Kahlua or Tia Maria)
- 1 1/2 ounces vodka
- 1 whole fair trade and organic Berendo coffee bean
Instructions:
Fill a martini shaker with ice. Pour in the coffee liqueur and vodka and shake.
Strain into a chilled martini glass and garnish with a Berendo coffee bean.

